Antibiotics | Animal (N = 28) | Seafood (N = 11) | Total (N = 39) | ||||||
---|---|---|---|---|---|---|---|---|---|
S | I | R | S | I | R | S | I | R | |
LZD | 24 (85.8%) | 2 (7.1%) | 2 (7.1%) | 11 (100%) | 0 (0) | 0 (0%) | 35 (89.8%) | 2 (5.1%) | 2 (5.1%) |
FD | 18 (64.3%) | 0 (0) | 10 (36.7%) | 8 (72.7%) | 0 (0) | 3 (27.3%) | 26 (66.7%) | 0 (0) | 13(33.3%) |
CLI | 7 (25.0%) | 0 (0) | 21(75.0%) | 7 (63.6%) | 0 (0) | 4 (36.4%) | 14 (35.9%) | 0 (0) | 25(64.1%) |
AMK | 28 (100%) | 0 (0) | 0 (0) | 11 (100%) | 0 (0) | 0 (0) | 39 (100%) | 0 (0) | 0 (0) |
ERY | 11 (39.3%) | 0 (0) | 17 (60.7%) | 4 (36.4%) | 0 (0) | 7 (63.6%) | 15 (38.5%) | 0 (0) | 24(61.5%) |
GEN | 27 (96.4%) | 0 (0) | 1 (4.6%) | 11 (100%) | 0 (0) | 0 (0) | 38 (97.4%) | 0 (0) | 1(2.6%) |
OXA | 24(86.%) | 0 (0) | 4 (14%) | 9 (81.8%) | 0 (0) | 2 (18.2%) | 33 (84.6%) | 0 (0) | 6(15.4%) |
FOX | 26 (93%) | 0 (0) | 2 (7%) | 11 (100%) | 0 (0) | 0 (0) | 37 (94.9%) | 0 (0) | 2(5.1%) |
RIF | 24 (85.8%) | 0 (0) | 4 (14.2%) | 11 (100%) | 0 (0) | 0 (0) | 35 (89.8%) | 0 (0) | 4(10.2%) |
TMP | 28 (100%) | 0 (0) | 0 (0%) | 11 (100%) | 0 (0) | 0 (0) | 39 (100.0%) | 0 (0) | 0 (0) |
TET | 9 (32.1%) | 0 (0) | 19 (67.9%) | 9 (81.8%) | 0 (0) | 2 (18.2%) | 18 (46.2%) | 0 (0) | 21(53.8%) |
VAN | 27 (96.4%) | 0 (0) | 1 (3.6%) | 11 (100%) | 0 (0) | 0 (0) | 38 (97.4%) | 0 (0) | 1(2.6%) |
CLR | 17 (60.7%) | 0 (0) | 11 (39.3%) | 8 (72.7%) | 0 (0) | 3 (27.2%) | 25 (64.1%) | 0 (0) | 14(35.9%) |
CHL | 4 (14.2%) | 0 (0) | 24 (85.8%) | 10 (90.9%) | 0 (0) | 1 (9.1%) | 14 (35.9%) | 0 (0) | 25(64.1%) |
LVX | 21 (75.0%) | 0 (0) | 7 (25.0%) | 10 (90.9%) | 0 (0) | 1 (9.1%) | 31 (79.5%) | 0 (0) | 8(20.5%) |
NOR | 23 (82.1%) | 0 (0) | 5 (17.9%) | 11 (100%) | 0 (0) | 0 (0) | 34 (87.2%) | 0 (0) | 5(12.8%) |
KAN | 21 (75.0%) | 0 (0) | 7 (25.0%) | 9 (81.8%) | 0 (0) | 2 (18.2%) | 30 (76.9%) | 0 (0) | 9(23.1%) |
TGC | 28 (100%) | 0 (0) | 0 (0) | 11 (100%) | 0 (0) | 0 (0) | 39 (100%) | 0 (0) | 0 (0) |
TEC | 27 (96.4%) | 0 (0) | 1 (4.6%) | 11 (100%) | 0 (0) | 0 (0) | 38 (97.4%) | 0 (0) | 1(2.6%) |
STR | 10 (35.7%) | 0 (0) | 18 (64.3%) | 10 (90.9%) | 0 (0) | 1 (9.1%) | 20 (51.3%) | 0 (0) | 19(48.7%) |
FFC | 5 (17.9%) | 0 (0) | 23 (82.1%) | 11(100%) | 0 (0) | 0 (0) | 16 (41.0%) | 0 (0) | 23(59.0%) |