Disinfectant Product “Name” (used throughout manuscript) a | Disinfectant Active Ingredient(s) | Label Contact Timeb |
---|---|---|
0.5% quat + 55% alcohol | - 0.25% n-alkyl dimethyl ethylbenzyl ammonium chlorides - 0.25% n-alkyl dimethyl benzyl ammonium chlorides - 55% isopropyl alcohol | 2 min |
0.76% quat + 22.5% alcohol | - 0.76% didecyldimethylammonium chlorides - 7.5% ethanol - 15% isopropyl alcohol | 1 min |
1.4% hydrogen peroxide | - 1.4% hydrogen peroxide | 1 min |
1.312% sodium hypochlorite | - 1.312% sodium hypochlorite | 1 min |
0.5% hydrogen peroxide | - 0.5% hydrogen peroxide | 1 min |
0.55% sodium hypochlorite | - 0.55% sodium hypochlorite | 30 s |
0.28% quat | - 0.14% n-alkyl dimethyl ethylbenzyl ammonium chlorides - 0.14% n-akyl dimethyl benzyl ammonium chlorides | 3 min |
0.21% quat | - 0.105% n-alkyl dimethyl ethylbenzyl ammonium chlorides - 0.105% n-alkyl dimethyl benzyl ammonium chlorides | 3 min |
0.61% quat + 56% alcohol | - 0.61% dodecyl dimethyl ammonium chloride - 27.3% ethyl alcohol - 28.7% isopropyl alcohol | 1 min |
0.308% quat + 21% alcohol | - 0.154% n-alkyl dimethyl benzyl ammonium chlorides - 0.154% n-alkyl ethylbenzyl ammonium chlorides - 21.000% isopropyl alcohol | 2 min |